Stengel Cuvée MY – First Edition – Rosé

A delicious sparkling wine with a lovely floral nose and a palate of strawberry,
raspberry – perhaps even, banana. This is a wine that won the accolade of best German traditional method sparkling wine in 2013 and also won the young wine maker award for Carolin and Lisa Stengel.

Area of Production Württemberg Weinsberg / Gellmersbach
Grape Varieties A blend of traditional red grapes, like Muskat-Trollinger, Lemberger and Pinot Noir
Taste Half Dry
Winemaking / Production Traditional method (méthode champenoise) harvested by hand
Alcohol 12.5%
Residual Sugar 8 g/l
Total Acidity 5 g/l
Recommended Drinking Temperature 6 – 10° C

A perfect accompaniment for a range of desserts, sorbets, and salads with fruity toppings Great with spicy food, too, as well as sweet and sour dishes. Or try it as an appetiser before any meal.

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