Stengel Lemberger Rosé Brut

Very fruity rosé with flavours like berries or cassis. Unique and extraordinary. Elegant, fresh and an intensive character, but also Brut.

Area of Production Württemberg Weinsberg / Gellmersbach
Grape Variety Lemberger
Taste Brut
Winemaking / Production Traditional method (méthode champenoise) harvested by hand
Alcohol 13.0%
Residual Sugar 8 g/l
Total Acidity 5 g/l
Recommended Drinking Temperature 6 – 10° C

Drink on its own as an appetiser (or as a fine drink in the wee small hours), or with pasta dishes and grilled meats, such as steak. It’s also a great accompaniment to berry fruit desserts.

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